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Dining

Home » Dining » Page 6
Jiangsu Club Sichuan Featured Image
Posted inDining

Jiangsu Club Presents Sichuan Cuisine Like Never Before – A Limited-Time Experience

Spice up your spring as Jiangsu Club takes a plunge into the fiery world of Sichuan cuisine. From 19 March to 18 April, this Sheung Wan favourite is hosting a…
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Posted by Rachel Tang 28/03/2025
Brunch Deals Under $500 Featured Image
Posted inDining

Brunch Deals In Hong Kong Under HKD$500 That’ll Make Your Weekend!

Brunch is always a welcome treat after a workweek that’s dragged on just a bit too long – delicious nosh, ample drinks, and a well-needed debrief with friends. While it’s…
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Posted by Rachel Tang 24/03/2025
Michelin Guide 2025 Featured Image
Posted inDining

These Are The Latest Michelin-Approved Spots You Don’t Want To Miss Out On!

Every year, Michelin inspectors scour Hong Kong’s dining scene to uncover hidden gems that offer exceptional food. The latest Bib Gourmand list introduces a new wave of must-visit eateries –…
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Posted by Rachel Tang 13/03/2025
Matcha Made In Heaven Featured Image
Posted inDining

A Matcha Made In Heaven: Our Go-To For The Best Matcha In Hong Kong

Sure, Pantone says Mocha Mousse is the Colour of the Year, but what’s really been taking over? First, pistachios were everywhere (lattes, gelato, cruffins – you name it), and now?…
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Posted by Rachel Tang 10/03/2025
Under $100 Lunch Central Sheung Wan Featured Image
Posted inDining

Affordable Eats: 10 Incredible Lunch Sets Under HKD$100 In Central & Sheung Wan

In this economy, we could all use a little help stretching that HKD$100, right? It feels like the days of scoring a full meal for under that price are long…
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Posted by Catherine Pun 05/03/2025
Totally Nuts! The Pistachio Snacks In Hong Kong You Can’t Resist
Posted inDining

Totally Nuts! The Pistachio Snacks In Hong Kong You Can’t Resist

Pistachios have long been celebrated as the unsung heroes of the nut world – nutritious, versatile, and undeniably addictive. But recently, they’ve stepped into the spotlight, becoming the star ingredient…
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Posted by Friday Club. 18/02/2025
Love On A Plate: The Best Valentine’s Day Menus
Posted inDining

Love On A Plate: The Best Valentine’s Day Menus

Love is in the air, and Hong Kong’s restaurants are serving up romance on a plate this Valentine’s Day. Across the city, chefs are pulling out all the stops, crafting…
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Posted by Catherine Pun 12/02/2025
Chinese New Year Menus Featured Image
Posted inCulture Dining

Bite Into The Year Of The Snake With These Festive Chinese New Year Menus

As Hong Kong prepares to ring in the Year of the Snake, the city’s top dining spots slither into the spotlight with Chinese New Year menus designed to impress. Weaving…
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Posted by Friday Club. 22/01/2025
Top Hotpot Roundup Featured Image
Posted inDining

Soup’s On! 23 Hong Kong Hot Pot Restaurants You’ll Keep Coming Back To

Is everyone else freezing, or is it just us? When the chill sets in, nothing compares to the comforting warmth of a bubbling hot pot feast. Some crave a slow-simmered…
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Posted by Friday Club. 13/01/2025
Hutong Fireworks View Featured Image
Posted inDining Entertainment

Countdown In The Clouds: Hong Kong’s Best Rooftop Bars For New Year’s Eve Fireworks

The end of the year is all about back-to-back celebrations. Christmas quickly rolls into New Year’s Eve, and we get it – it can feel like a whirlwind! But when…
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Posted by Rachel Tang 28/12/2024

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About Us

Friday Club. is a global digital media platform and bi-annual print publication built on one belief: the Friday mindset – liberated, intentional, alive – shouldn’t be reserved for one day a week.

We exist where luxury meets culture, in real time. From daily digital coverage to collectible print editions, we track what moves the world: the conversations shifting perspective, the style-defining moments that set the pace.

We’re as comfortable examining systemic issues as we are celebrating artistry. Our lens connects the timeless with the now – where honest dialogue meets elevated aesthetic, and social consciousness lives alongside sophisticated living.

Our only rule? Move through culture with purpose, style, and the conviction that every day is an opportunity to live like it’s Friday.

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