Sizzling with an eclectic mix of styles and flavours, Hong Kong’s burger joints prove there’s more than one way to stack a perfect patty. Craving a quick bite or a loaded feast with all the trimmings? The city’s top spots always have a bun ready to satisfy. Get ready to relish your taste buds with flavour and fun!
Read More: Best Halal Restaurants In Hong Kong, Curated By Content Creator Nadia Khan
Bunz HK – Quality Without The Premium Price
Bunz HK has made a noteworthy debut on Hong Kong’s burger scene with the opening of its first shop in Sheung Wan – and it’s quickly setting a new standard for what a great-value burger can offer. Proudly billing itself as the district’s first smashed burger joint, Bunz focuses on delivering distinctive flavours and quality ingredients without the premium price tag. Each burger features a homemade beef patty smashed to juicy perfection, layered with house-made sauces and zesty Asian-style pickles.
Value is at the heart of Bunz’s appeal: burger sets start at just HKD$76, including fries and a drink – making it the first smashed burger in Hong Kong with a homemade patty to land under HKD$100. The team has also prioritised the takeaway experience: custom-designed packaging keeps burgers hot and intact for over 30 minutes, while insulated delivery bags ensure every order arrives in excellent condition.
With a playful, approachable personality and a mission to make smashed burgers accessible to everyone, Bunz HK has fast become Sheung Wan’s newest must-try.
Bunz HK, 33 Hillier Street, Sheung Wan, Hong Kong, 5649 6048, Instagram: @bunz_hk
N+ Burger – ‘Farm-To-Burger’
Driven by a ‘farm-to-burger’ ethos, N+ Burger brings its pasture-to-patty philosophy to life. Their Angus beef – raised hormone-free and grain-fed – delivers natural juiciness and rich, robust flavour. Whether it’s the N+ Classics Original or the N+ Japanese Mustard Brisket, the quality of the beef truly takes centre stage. Bonus: plant-based alternatives are available for vegetarians dining with carnivore friends.
N+ Burger has various locations across Hong Kong.
Flat Iron Burger – Giant Portions, Low Prices
Renowned for its full-flavoured offerings, Flat Iron Burger keeps things focused with tender patties grilled to smoky perfection. Celebrated for vibrant creations and generous portions, the indulgent burgers – paired with their towering ‘Flat Iron Freak Shakes’ – deliver on both taste and scale, earning a devoted spot in diners’ hearts (and stomachs).
Flat Iron Burger, Shop 2602, 2/F, Gateway Arcade, Harbour City, 3-27 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong, 6707 4020, www.flatironhk.com
Mirror Burger – The Mindful Burger
Rejecting the notion that burgers must be fast, simple, and purely indulgent, Mirror Burger sets itself apart with a quality-driven, health-conscious philosophy – offering nourishing options without compromising on richness. With choices ranging from Angus beef and chicken to vegetarian and even smoked salmon burgers, Mirror Burger champions ‘freshness you can see,’ resonating with mindful burger lovers across the board.
Mirror Burger (Sai Ying Pun), 194 Queen’s Road West, Sai Ying Pun, Hong Kong, 5292 3545
Mirror Burger (Fortress Hill), Shop I, G/F, Po Wing Building, 1A Merlin Street, Tin Hau, North Point, Hong Kong, 9625 2052, www.mirrorburger.com
The Diplomat – A Cult Classic
Once considered a cult favourite, the no-fuss burger at The Diplomat is now buzzed about city-wide (for good reason). Expect well-seasoned patties paired with toppings served on the side and sauces that strike the perfect balance of flavours every time. This tipple tavern may grab attention with its curated craft cocktails and its not-so-secret hidden room – but ask any regular: ‘Go for the drinks, stay for the burger.’
The Diplomat, LG/F, H Code, 45 Pottinger Street, Central, Hong Kong, 3619 0302, www.thediplomat.hk
Shake Shack – Consistent Convenience
With new locations popping up each year, Shake Shack has won over countless locals through its winning blend of convenience and quality. Juicy patties, pillowy potato buns, and the irresistible – slightly mysterious – ShackSauce come together for a consistently crave-worthy experience that satisfies even the most discerning burger aficionados. And don’t even get us started on those chicken bites – we dare you to resist them!
Shake Shack has various locations across Hong Kong.
Bones & Blades – Butcher-Quality Burgers
Championing ethical sourcing and premium meats, butcher-and-restaurant Bones & Blades delivers a burger experience that’s as socially responsible as it is full of flavour. Made with grass-fed, free-range beef, signature dishes like their BB’s Cheeseburger deliver a powerful one-two punch – umami depth meets conscientious craftsmanship.
Bones & Blades, Shop F, Ground Floor, 1 Second Street, Sai Ying Pun, Hong Kong, 2517 4266, www.bonesandblades.com
Birria y Birria – Mexican Smashed Burgers
You might wonder why a spot best known for its Mexican fare serves one of Hong Kong’s standout burgers – but that’s because two eateries unofficially share the space: Birria y Birria and Smashed. Here, you’ll find the Umami Burger, one of the city’s tastiest and most flavour-packed smashed burgers, best enjoyed alongside a side of extra-gooey birria tacos.
Birria y Birria, Shop H, UG/F, 123-135 Third Street, Sai Ying Pun, Hong Kong, 5742 2299, Instagram: @birria_y_birria
Kabo Burger – Rich, Local Flavours
Family-style warmth and local flavours lie at the heart of Kabo Burger, which serves a diverse menu of meat, poultry, seafood, and vegetarian patties. Whether your crew craves lamb, beef, or even shrimp, there’s a perfect burger match for everyone – and yes, it’s all surprisingly affordable!
Kabo Burger has various locations across Hong Kong.
Sick! Burger – Indulgent With A Fine-Dining Edge
Packed with dynamic flavours, Sick! Burger delivers an exhilarating burger experience crafted to thrill the palate. Each hand-formed patty balances hearty satisfaction with refined touches – thanks to the founder’s fine-dining roots – so that just one bite has you exclaiming, ‘That’s one sick burger!’
Sick! Burger has various locations across Hong Kong.
Henry – Weekend-Exclusive Crowd-Pleaser
Anyone who writes off the burger as mere fast food will quickly change their tune when confronted with Henry’s weekend-only Juicy Lucy. Far from a gimmicky, gold-dusted patty designed to justify a steep price, this no-frills flavour bomb layers dry-aged beef, molten American cheese, a runny fried egg, and a house-made brioche bun into pure, unapologetic indulgence.
Henry, 5/F, Rosewood, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong, 3891 8888, www.rosewoodhotels.com
Burger Joys – Late-Night Satisfier
Perfect for night owls and late-night cravings – with its Wan Chai spot open until 2am – Burger Joys serves up a satisfying bite every time, no matter the hour or your hunger level. Craving beef, chicken, fish, or even mushroom? Expect a fluffy brioche bun, fresh toppings, and a generous selection of sides to round out your meal.
Burger Joys (Wan Chai), Shop E, G/F, De Fenwick, 42-50 Lockhart Road, Wan Chai, Hong Kong
Burger Joys (Sai Ying Pun), 27-29 First Street, Sai Ying Pun, Hong Kong, 6954 1262, www.burgerjoys.com
Burger Mate – Casual & Creative
With its laid-back atmosphere and burgers bursting with rich, savoury depth, Burger Mate is fast becoming a go-to for those craving handmade buns and patties with a fresh twist. Featuring USDA Prime Angus beef, the menu shines with satisfying staples like the Double Cheeseburger and inventive standouts such as the Black Truffle Mushroom Beef Burger.
Burger Mate, Shop A, G/F, Brilliant Court, 78 Kimberly Road, Tsim Sha Tsui, Kowloon, Hong Kong, 6461 2771, Instagram: @burgermatehk_official
Big Pink Burgers – Stacks On Stacks On Stacks
Standing tall with hefty patties and gloriously stacked burgers built to satisfy even the heartiest appetites, Big Pink Burgers delivers unapologetic smash-burger satisfaction. Menu highlights include the Classic Smash, layered with melted cheese, pickles, and onions, and the Oklahoma Fried Onion Burger, which piles on crispy fried onions for extra crunch and flavour. For those who believe more is more, this meaty feast is a dream come true.
Big Pink Burgers (Sheung Wan), 32 Tai Ping Shan Street, Sheung Wan, Hong Kong (TEMPORARILY CLOSED)
Big Pink Burgers (Sai Kung), G/F, 43 Sai Kung Hoi Pong Street, Sai Kung, Hong Kong, Instagram: @bigpinkburgers
Smoke & Barrel – BBQ Burgers
Bringing a smoky twist to Hong Kong’s burger scene, American BBQ joint Smoke & Barrel is giving the city’s top burger spots a serious run for their money – combining slow-smoked meats, rich house-made sauces, and lightly charred buns into something truly memorable. Here, the meat takes centre stage: think the Texas Burger, layered with dry-aged beef and maple-glazed bacon, or lunch-exclusive highlights like the Pulled Pork Burger and the Giant Burger, stacked with two juicy patties, maple bacon, and a generous slab of smoked brisket.
Smoke & Barrel, 2/F, Wyndham Mansion, 32 Wyndham Street, Central, Hong Kong, 5191 0117, www.smokeandbarrelhk.com
Smash’d – Super Smashed Burgers
Elevating the classic smashed burger to new heights, Smash’d excels with perfectly seared patties that lock in juicy tenderness while delivering that irresistible crisp edge. Tucked into Kennedy Town, this burger joint is laser-focused on perfecting the beef-on-bun experience – offering a tempting lineup that includes the Classic Smash’d, Kimchi & Bacon, Triple Cheese, and more. The result? Pure burger bliss, one smash at a time.
Smash’d, G/F, Cheong Fai Building, 21 Catchick Street, Kennedy Town, Hong Kong, 2817 7377, Instagram: @smashd.hk
Cheeky Buns – Underrated Gem
Anyone who’s ever had a night out in Central may already be familiar with the halal-certified Cheeky Buns. But don’t write them off as mere late-night comfort food – these burgers deliver satisfying flavours that hit the spot just as reliably at 3am as they do at noon.
Cheeky Buns, G/F, 45-47 Cochrane Street, Central, Hong Kong, 2581 2128, Instagram: @cheekybunshk
Five Guys – Customised To Your Liking
Requiring little introduction, Five Guys delivers classic American-style burgers that consistently impress – thanks to high-quality ingredients, generous portions, and fully customisable toppings. Each freshly grilled patty comes with the option to add up to 15 free toppings, making it a go-to for even the most particular eaters. Complement your burger with a creamy milkshake, available with a variety of complimentary mix-ins. Like its frequent rival Shake Shack, Five Guys elevates the fast-casual burger experience with simplicity, freshness, and crave-worthy consistency.
Five Guys has various locations across Hong Kong.
Editor’s Note: This list has been curated by our editorial team and may include approved advertisers.
Born in Korea and raised in Hong Kong, Min Ji has combined her degree in anthropology and creative writing with her passion for going on unsolicited tangents as an editor at Friday Club. In between watching an endless amount of movies, she enjoys trying new cocktails and pastas while occasionally snapping a few pictures.
